Single-source. Dry-aged. Ships this week.

FARM-RAISED | SINGLE-SOURCE | DRY-AGED 14–21 DAYS

Most American families have no idea where their beef comes from. A pound of grocery store ground beef can contain meat from dozens of animals, multiple farms, and multiple countries — blended together, labeled generically, and sold without traceability.

A McBee Half is the opposite of that.

When you order a half beef from McBee Farm & Cattle Co., you're buying beef from a single animal, raised in the Heartland on regenerative grazing practices, dry-aged 14 to 21 days in our own SQF-certified facility, and butchered to boneless specifications. One cow. One ranch. One family accountable from pasture to freezer.

This is how beef was bought for a hundred years before the grocery store replaced the butcher — and it's still the single best way to fill a freezer with premium meat at a real per-pound value.

Most bulk beef takes 6 to 8 weeks. Ours ships within a week.

We keep our half beef orders cut, vacuum-sealed, and flash-frozen on-site — ready to ship the week you order. No deposits. No waiting lists. No calls six weeks later asking you for final payment. Pay in full at checkout, and your freezer is stocked within days.

Why buy a half beef:

• Real per-pound savings — premium cuts at a lower price per pound than buying them individually
• Single-source traceability — every cut in the box came from the same animal
• Dry-aged 14–21 days for concentrated flavor and tenderness
• All boneless cuts — easier storage, faster thaw, zero waste
• Ships within a week — no 6–8 week processing delay
• Raised in the Heartland on regenerative practices, no added hormones
• Processed in our own SQF-certified facility — farm-to-wrapper, no middleman
• Pay over time with ShopPay Installments — split your order into interest-free monthly payments (subject to approval)
• Backed by the Cowboy Code

What's included:

225 lbs total of boneless beef

• 23 lbs of boneless steaks — assortment of filets, ribeyes, KC strips, and sirloins
• 52 lbs of roasts and specialty cuts — chuck roasts, tri-tip, brisket, and more
• 150 lbs of ground beef

That's roughly a full year of beef for a family of four — steaks for date nights, roasts for Sundays, and ground beef for everything in between.

How it works:

1. Order today — pay in full at checkout, or split into interest-free monthly payments with ShopPay Installments.
2. We pack your order — vacuum-sealed, flash-frozen, and loaded with dry ice.
3. Ships within a week — delivered to your door, no pickup required.
4. You stock your freezer — a year's worth of premium single-source beef, ready to cook.

Questions before you order?

Buying a half beef is a bigger decision than a steak box, and we're here to help you make the right call. Call us at 641-784-6328 or use the chat button at the bottom of your screen. We'll walk you through what to expect and what makes sense for your family.